Ezerjó 2021 – Amphora was spontaneously fermented and matured in unique 120 and 240 liter ceramic amphoras for 4 months. Lively wine with a bit of sweet spiciness, pronounced minerality and surprising fruitiness. Full of tropical fruit (pineapple and lychee), citrus (grapefruit and lemon), and delicate peaches. The taste is smooth and balanced, with lively acidity in the finish.